Determination of Water Quality Index for Various Sources of Drinking Water in Tando Allahyar City

Authors

  • Haji Darya Khan Department of Civil Engineering, Mehran University of Engineering and Technology, Jamshoro Author
  • Ashfaque Ahmed Memon Department of Civil Engineering, Mehran University of Engineering and Technology, Jamshoro Author
  • Aqib Munir Department of Civil Engineering, Mehran University of Engineering and Technology, Jamshoro Author
  • Rana Waqas Ali Department of Civil Engineering, Mehran University of Engineering and Technology, Jamshoro Author

DOI:

https://doi.org/10.57041/jrsh4c84

Keywords:

Water Quality index, Tap water, Ground Water, Bottled Water, Public Health

Abstract

Water is vital to human existence, and recently, the demand for bottled water has increased for drinking purposes. However, people still use tap water and groundwater for different purposes due to their financial constraints. The examination of Tando Allahyar city's water quality is necessary due to the issue of people's access to clean drinking water. This research has determined the water quality of these three sources of drinking water, viz. Bottled water, tap water, and groundwater at Tando Allahyar were evaluated using the Water Quality Index (WQI) criteria. This research will increase public awareness. WQI was determined using various water quality parameters (physical, chemical, and biological), including pH, total dissolved solids, electrical conductivity, hardness, dissolved oxygen, total coliforms, and chloride. This research computes the WQI for all three water sources used in three selected areas of Tando Allahyar City. This research compares the WQI of various drinking water sources and proposes possible solutions to ensure safe, affordable drinking water. Three locations in Tando Allahyar provided tap and groundwater samples, which were gathered and evaluated in the lab. These locations include Prem Nagar, Qila Area, and Mujahid Colony, and the most commonly used Bottled Waters were collected in the same areas of the city. The WQI of tap water at three selected locations was within the good-quality range. The WQI of groundwater at two selected locations was in the poor-quality range; however, one location was in the good-quality range, though still on the borderline. The WQI of all seven bottled waters was in the excellent range. The study contributes to clean drinking water and raises awareness of the health risks posed by low-quality water.

Author Biographies

  • Haji Darya Khan, Department of Civil Engineering, Mehran University of Engineering and Technology, Jamshoro

    Darya Khan Fareed received his Bachelor of Engineering (B.E.) degree in Civil Engineering from Mehran University of Engineering and Technology (MUET), Jamshoro, Pakistan. His academic interests include environmental engineering, water resources engineering, irrigation engineering, and sustainable water quality management.

    His undergraduate research focused on the assessment and comparison of the Water Quality Index (WQI) of bottled water, groundwater, and tap water in Tando Allahyar, Sindh, Pakistan. His research interests include water quality assessment, environmental monitoring, wastewater management, and sustainable development. He is committed to applying engineering knowledge to address environmental and water resource challenges through research and practical solutions.

  • Ashfaque Ahmed Memon, Department of Civil Engineering, Mehran University of Engineering and Technology, Jamshoro

    Dr. Ashfaque Ahmed Memon is Professor in the Mehran University of Engineering and Technology, Jamshoro. Pakistan. He specializes in groundwater hydrology and numerical simulation

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Published

2026-06-30

How to Cite

Determination of Water Quality Index for Various Sources of Drinking Water in Tando Allahyar City. (2026). International Journal of Emerging Engineering and Technology, 5(1), 62-67. https://doi.org/10.57041/jrsh4c84

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